Blue Spirulina Fruit Bowl

Chef Brooke Williamson, star of “Top Chef” and “Tournament of Champions” brings a seasonal menu inspired by her signature California style: climate-friendly dishes and ingredients that feed your wellness.

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Blended blue spirulina, bananas, mango, and pineapple topped with goji berries and coconut crunch.

About this meal

Created by: Chef Brooke Williamson, star of “Top Chef” and “Tournament of Champions” brings a seasonal menu inspired by her signature California style: climate-friendly dishes and ingredients that feed your wellness.

Description: Blended blue spirulina, bananas, mango, and pineapple topped with goji berries and coconut crunch.

Prep time: 15 to 20 minutes

Cook time: 35 to 45 minutes

Yield: 4 servings; 1 bowl per serving

Make it